BRAZIL2,594,100 t ETHIOPIA402,000 t INDIA349,980 t VIETNAM1,650,000 t HONDURAS345,000 t COLOMBIA810,000 t INDONESIA739,020 t DATA 2015
ROBUSTA8-10 m24-26 °C ARABICA6-8 m20-25 °C
ARABICAcaffeine 1,1-1,7%sweet and aromatic ROBUSTAcaffeine 2-4,5%bitter and woody
ROASTING 8-10 min. 200-240° C H 2 O H 2 O